THE DARK SIDE

Our set menu offers a balance of beloved classics and desserts you’d expect, but what truly sets us
apart are the exclusive creations developed by our chefs. These unique, carefully crafted desserts
aren’t found in other dark kitchens, giving our B2B partners the opportunity to stand out in a
competitive market.

PISTACHIO
MERINGUE ROLL
Light, crisp meringue with whipped cream, roasted pistachios, and a tangy raspberry jam center order now 01 10
OPERA CAKE A refined French classicwith layers of almond sponge, coffee syrup, chocolate ganache, and coffee buttercream. order now 02 10 SAN SEBASTIAN Rich, crustless Basque-style cheesecake with a caramelized top and irresistibly creamy center. order now 03 10 MANGO
CHEESECAKE
Velvety cheesecake toppedwith bright mango and a subtle coconut finish for a tropical touch order now 04 10
SNICKERS CAKE Chocolate cake layered with caramel, peanuts, and chocolate ganache. rich, nostalgic, and indulgent. order now 05 10 RASPBERRY PIE Buttery crust filledwith vibrant raspberry filling, balancing sweetness with a gentle tart finish. order now 06 10 TIRAMISU Classic Italian dessert with espresso-soaked layers, mascarpone cream, and a dusting of cocoa. order now 07 10 BLACK FOREST
CAKE
Chocolate sponge layered with whipped creamand cherries, finished with rich chocolate shavings. order now 08 10
WHITE FOREST
CAKE
Delicate vanilla sponge layeredwith cream and cherries,wrapped in white chocolate elegance. order now 09 10
FLOURLESS
BROWNIE
Intensely rich, flourless chocolate brownie with a fudgy texture and a smooth peanut butter center. order now 10 10